Tasting and How to Enjoy Awamori

Awamori TastingAwamori has been around for more than 500 years since the times of the Ryukyu dynasty. Shinya Tasaki, a world famous sommelier, explains clearly all about its wonderful taste and explains how to differentiate between new and mature liquors.

Shinya Tasaki
Shinya Tasaki

Shinya Tasaki, a world famous sommelier, demonstrates ways to taste awamori. Included is a rare scene of how he tastes awamori, an explanation of the differences between new liquor and mature liquor, and various ways to enjoy awamori.

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How to Taste AwamoriAwamori can be enjoyed in a variety of ways, including on the rocks, straight and diluted with water.* On the rocks
Shinya Tasaki Shinya Tasaki Born in Tokyo on March 21, 1958